How I draft a simple pattern

Anyone care to share their favorite sewing reference book? I’m looking at One-Yard Wonders and Sew Everything Workshop. I was thinking there was another one than I kept seeing referred to and can’t remember what it was. Daughter is looking to teach herself to sew without me over her shoulder. All ideas and suggestions welcome!

I picked up a yard of fabric of Stitched in Color’s, Oval Chain in Yellow and Gold, a few weeks back. I just love this line by Malka Dubrowski. It seems as if it’s getting harder to find, specific pieces anyway, but Moona Fabrics still has quite the selection, if you’re looking.

My intention, with this fabric, was to cut a *real* PJ pattern for my youngest daughter, while she was here visiting. It took me a while, but I finally got around to it, yesterday. She had two pair of favorites, so I compared the two and found out they were basically the same except for the height of the back waist.

This is how I create a pattern. I lay my example out, being careful to keep the grain straight, up and down. I then trace the front and the back exactly. The front is easy, because you can arrange your pants to fold the back out of the way. To cut the back, because it will be larger than the front, causes you to have to trace one edge, then roll the PJs, as needed, (an additional row of pins down the center helps keep everything aligned and straight), to get to the opposite seam. After it is all traced, I then add a 5/8″ seam all around. I like 5/8″ because it is the perfect seam width for French seams. And I do love a good French seam, especially, when you don’t have a serger handy to clean up your seams. I also add 2″ at the top, of both the front and back piece, for the casing, to accommodate the 1 1/2″ elastic, I like to use.

I then cut them as long as my 1 yard piece of fabric would allow, which was about a 6″ inseam. For the record, these were adult, Old Navy size small and a one yard cut was perfect. Even enough to line up the design on the side seams.

Making a sewing pattern

I then basted them all together, even pulled the elastic through, to get a more accurate, first fitting.

At this point, I usually have to drop the front waist, for me. For her, I usually have to raise the back waist. This is also when we would decide how fitted or baggy we want them. I then turned up a hem, because she loved them, as is. Not adjustments necessary! Fabulous!

Later I will take them all apart and cut a real pattern that she can use herself, not just my usual chicken scratch, sort of patterns, that no one else can read! Then maybe I’ll have her put them back together.

Last week’s Honeycomb quilt is coming along nicely. I think I’m one row short of being half way there. I still have to cut the partials for the sides but all the full hexagons are cut and the fabrics are picked up. It feels a lot less cluttered to get the quilt off the floor and on to the wall!

Jumbo Hexagon quilt

Same daughter and I snuck out, last night, and took some pictures preparing for an upcoming Landscape quilting class we are taking.

    

We are so excited we can hardly stand it. Well, she is excited, I am filled with nervous anxiety. Seems like this is the summer of stretching myself by trying new techniques. I’ll share more soon.

Posted in fabric, Fabric Tuesday, Nature, Photography, Quilting, Tutorial, WIP | Tagged , , , , , , , , , , , | 7 Comments

Another example of how to choke down your vitamins.

Blueberries anyone?

As one of the few fruits native to North America, blueberries have been found to be a superfood, so good for you that you should go out of your way to eat them. They neutralize free radicals, protect your heart, improve your vision, and protect against degenerative brain diseases. (See the whole story at The World’s Healthiest Foods website.) I love to eat them by the fistful!

My original plan was to spread them on cookie sheets, straight from the box, and freeze them. After they are frozen I would put them into Ziploc, or glass jars, to store in the freezer, for winter use. I will rinse them off when I use them, not before. Otherwise they will stick together and be an awful mess. And now scientists have been found that the berries do not lose any of their delicate anthocyanin antioxidants when frozen, so freezing when they are bursting with ripeness is not to be missed!

But somebody around here believes that when blueberries are in season, the *only* thing to do with them is make a blueberry pie. Good thing I picked up plenty!

Normally I would whip out a couple of French pâte brisée pie crusts and carry on.

Pâte Brisée

2 1/2 cups all-purpose flour
1 teaspoon salt
1 teaspoon granulated sugar
1 cup cold unsalted butter, cut into small pieces
1/4-1/2 cup ice water

Secrets to a good pie crust: chilled ingredients and chilled dough.

Put flour, salt and sugar in a bowl, blender or food processor. Add the pieces of butter and process about 10 seconds or until it resembles coarse meal.

Add ice water drop by drop while machine is running (or you are mixing)— just until dough holds together without being wet or sticky. Do not mix longer than 30 seconds.

Divide dough in to two pieces and wrap in plastic wrap. Press down slightly. Chill for at least one hour. Proceed as you usually would for pie crust.

But since going gluten-free, and since I am at the cottage, without all my flours, I needed a quick and easy GF pie crust. While sorting through the pantry I remembered I had a bag of Pamela’s GF bread mix and as with most of Pamela’s products the packaging is covered in other recipes that can be made with her mixes. Sure enough you can make pie crust with her bread mix!

And because you still use 2 sticks of butter, it smells and crumbs like a traditional pâte brisée!! It couldn’t be easier!

Blueberry Pie
from Williams-Sonoma Collection Series, Pie & Tart, by Carolyn Beth Weil (Simon & Schuster, 2003).

2 rolled-out rounds of your favorite pie dough
4 cups blueberries
1 TBS fresh lemon juice
3⁄4 cup sugar
3 TBS cornstarch
1⁄2 tsp finely grated lemon zest
1⁄4 tsp salt
1⁄4 tsp ground cinnamon
1 TBS cold unsalted butter, cut into small pieces

Fold 1 dough round in half and carefully transfer to a 9-inch pie dish. Unfold and ease the round into the pan, without stretching it, and pat it firmly into the bottom and up the sides of the pan. Using kitchen scissors, trim the edge of the dough, leaving 3/4 inch of overhang. Set the dough-lined pan aside, along with the other dough round, in a cool place until ready to use.

Place the blueberries in a large bowl, sprinkle with the lemon juice and toss to coat evenly. In a small bowl, stir together the sugar, cornstarch, lemon zest, salt and cinnamon. Sprinkle the sugar mixture over the berries and toss to distribute evenly. Immediately transfer to the dough-lined pan. Dot with the butter.

Fold the reserved dough round in half and carefully place it over half of the filled pie. Unfold and trim the edge neatly, leaving 1 inch of overhang, then fold the edge of the top round under the edge of the bottom round and crimp the edges to seal. Using a small, sharp knife, cut an asterisk 4 to 5 inches across in the center of the top, to allow steam to escape during baking.

Refrigerate the pie until the dough is firm, 20 to 30 minutes. Meanwhile, position a rack in the lower third of an oven and preheat to 375°F.

Bake the pie until the crust is golden and the filling is thick and bubbling, 50 to 60 minutes. Transfer to a wire rack and let cool completely to set, 1 to 2 hours. Serve at room temperature or rewarm in a 350°F oven for 10 to 15 minutes just before serving. Makes one 9-inch pie; serves 8.

Curious what new fruit will be at today’s farmers’ market!

Posted in Cooking, Eating, Gluten Free, Health, Recipes, Wellness | Tagged , , , , , , , , , , | 1 Comment

My favorite way to enjoy a golf course.

A week or two ago, Peter and I went to a quilt show in Arcadia, a sleepy little town in northern Michigan. It was a fund-raiser for the local historical society and we weren’t quite sure what to expect.

The new quilts were nice. I didn’t even ask if I could take pictures. But a few of the antique quilts knocked my socks off. All had interesting stories with who they once belonged to, were made for, were made by, which cottage they lived in… It made me smile. If you have ever lived in a small town you know exactly what I’m talking about. The fabrics of antique quilts amaze me. Not what we call designer fabrics by any means, but they are still hanging on and all that were displayed, mostly from the 1920-1930, were in perfect shape. Lots of solids, pale pinks, yellows…. all the soft, yummy colors to keep you cool during the warm summers, of no air conditioning, and probably many of these quilts lived where there was no electricity, for part of the year, anyway. I spotted several tumbler quilts, grandmothers’ flower gardens, double wedding rings, even 2 cathedral window quilts. I should have taken notes, but they are all the quilts we are still making today.

Somehow we are now interpreting these traditional quilts in bolder, louder ways and not always the most restful colors. I also saw quite a few summer quilts, those with no batting. Similar to the bathrobe I wear everyday. I think I need to make one of those quilts. Probably more for wrapping up while out on the deck, than for sleeping under. I don’t know about you, but I like the heft of a quilt to weigh me down when I sleep.

Seeing all these gorgeous old quilts, that have stood the test of time, really challenges me to reconsider my personal quilting style…..

Anyway, we then went out for lunch at Arcadia Bluffs, maybe you’ve heard of it? It is a pretty well-known golf course, #10 in the top 100 public golf courses in the country, sitting on a bluff, overlooking Lake Michigan. We enjoyed a bite, sitting out on the front deck, taking in the view. My very favorite spot on this golf course!

Arcadia Bluffs golf course

Yeah, that’s the view.

Of an extremely challenging course. If you aren’t the praying type you will be before you get to the 18th hole. Maybe even before you get to the 2nd…

On summer evenings there are bagpipes piping, as the sun sets out over Lake Michigan.

After lunch, we were catching a ride back to the car, from the golf cart chauffeur who asked us to check out the sun.

What does a double rainbow around the sun mean

Yes, a double rainbow around the sun. Or more accurately a double halo around the sun. There are caused by ice crystals in the high, thin clouds reflecting sunlight like a prism. I’ve seen it around the moon, in winter.

I just can’t say I look at the sun that often..

Pretty cool, huh?

Posted in Landscape, Nature, Quilt stories | Tagged , , , , , , , , , , , , , | 6 Comments

Diamonds are a Girl’s Best Friend

What started out as a pile of very out of date, small print fabric that I have dipped into for years and years and can’t seem to make a dent in has turned into one of my very favorite finishes, in a very long time. This quilt was inspired by the quilt that Jane Austen made.

I consider myself a hand quilter, but wanted to play with machine quilting and this one seemed like a great opportunity. I quilted 1/4″ inside and outside of all the 1″ sashings. This left 4 ” sections unquilted. This is further far apart than I ever quilt. Normally I quilt everything within an inch of its life or of another line of quilting, whichever comes first. Having only 1/2″ spacing makes for very heavy quilts. Not the case here, this quilt feels like it could float away, it is so light and cuddly. I hope some little girl with wrap her self up in it and feel special and loved. And know that she is.

Jane Austin quilt

Diamonds are a Girls Best Friend

A Sewfrench original
48″ x 68″
Machine pieced, machine quilted.
Warm and Natural cotton batting.
Donated to Margaret’s Hope Chest’s Wrapped in Hope program

Previously discussed here,  here and here.

I was recently struggling with some quilt designs and realized that my stash was seriously deficient in monochromatic fabrics. So after talking with Diana at Pink Chalk Fabrics she put together a very modern, tone on tone, color with white fabrics, things I’ve never owned before, fat quarter group. She can read minds, that woman. What a luxurious hand these new fabrics have. They are even more gorgeous in real life! When my package arrived, I had a little flash of nostalgia. Someday I’m going to miss this old fabric that has been a part of my life still the beginning of my quilting. It has always been there, languishing in the cupboard, and somehow I don’t think it can ever be totally be used up.

But what if it is???

Tell me I am not alone in my thinking. My goal was always to use it up, but now I’m wondering….

  

Posted in 2012 completes, Charity Quilt, machine quilting, Quilting, Sewing | Tagged , , , , , , , | 47 Comments

Pretty, pretty please with a cherry on top?!!

While both our girls were here canning with me, on this day, it is strange that there are no pictures of them… I’m guessing they had their PJs on already!

I am so glad I passed on the knowledge of canning, to my girls and that they proudly do it! Woo Hoo for being publicly acknowledged for it Krystal!

Seems like just yesterday the cherries trees were in bloom.

Cherry trees in bloom

I wouldn’t be a bit afraid and it would be lovely to sleep in a wild cherry-tree all white with bloom in the moonshine, don’t you think? ~Anne of Green Gables

But that was back in April. After 2 solid weeks of temps in the 70s and 80s in March, blooms came much sooner than the last frost. With every frost, more blooms were lost, meaning fewer cherries survived. You may not know it but Michigan produces 75% of the nations tart cherries, those used in pies, cherry juice for their anti-inflammatory benefits, cough syrups and many other food products. We also produce 20% of the sweet cherries and rank #3 in apple production in the nation. You can thank me when that helps you with a Jeopardy question, LOL.

This early bloom caused production to be way down. Prices are up, but what is summer, in Michigan, without at least a few cherries coming through the front door??

It may be Chery Festival in Traverse City, but this is cherry week for us!

First up: Maraschino Cherries

Canning labels

Pitting them doesn’t have to be the pits.

You gotta have this pitter. It is the best cherry pitter ever and I’m not the only one to think so. Yes, it still leaves an occasional pit, be careful and yes, when the cherries are this juicy you still need to wear an apron, but it is so much more effective than any other pitter I’ve ever tried. And being from cherry country, we’ve tried most of them.

Best way to pit cherries

Cooking them.

How do you make maraschino cherries

Canning them.

And to think you can have such a dark, rich, cherry color without any artificial coloring!

Have you seen these Ball brand dissolvable labels? They disappear after running them through the dishwasher. No more label stickers stuck on last years’ jars! Thanks Krystal, I had not seen these, yet!

We used Eve’s recipe, for these cherries, from her The Garden of Eating blog. Though we used a scale and measuring cup, neither measured quite right for us! We needed to use a lot more cherries to fill our jars. We ended up using twice as many cherries as we had planned on. Just cook up as many cherries as you can afford and make up enough liquid to cover them and you should be good! It is a very flexible recipe. We ended up with an extra pint of cherry juice which we canned, also. Perfect for making a cherry limeade or a cherry coke. Not to mention a Mai Tai! And don’t even think about not using the almond extract. It is a must! Who knew but that is what gives maraschino cherries the taste we know and love?!!

Add a couple tsp of cherry syrup in a lemon lime soda, and a squeeze of lime, for a refreshing cherry limeade sans the red food dye.

Dee~lish!

Cheers!

Posted in Canning, Cooking, Cottage, Dairy free, Eating, Gluten Free, Health, Nature, Recipes | Tagged , , , , | 6 Comments

Honeycomb Quilt

I’m not a lot further along than I was this time last week with my Honeycomb Quilt, straight from Malka Dubrawsky’s book Fresh Quilting. I have edited my fabrics down to more lights, solids and neutrals. I think I’ve calmed it down quite a bit. And enlarged it.

A lot.

Malka Dubrowski

I’m looking at queen size+ as opposed to the full/queen Malka made. Pretty sure there will be more fabric shopping in my future. I think I need more blender, midrange colors… Something that unfortunately has to be done in person. First I want to get this large chunk all sewn together making it easier to take with.

As for sewing them together, I am not doing it by hand as with a Grandmother’s Flower Garden quilt and I’m not doing Y seams as in a Tumbling Blocks, but instead I sew the top and bottom seams all the way across, then attach the row next to it in a zig zag fashion, going the entire length. It is something I came up with years ago and it’s hard to describe, but gives perfect corners, without holes, like with a traditional Y seam.

How to sew a Y seam

Looking around the web, the closest I can see is how Kay Wood’s does it, check it out and make it work for you.

Then check out what everyone else is working on this week.

Posted in Books, Fabric Tuesday, Quilting, WIP | Tagged , , , , , , , , , , , , , | 10 Comments

So You Think You Can Dance?

~Day 52

Show me your best rain dance. Seriously.

We are lucky to have irrigation on our deck and to only be growing for fun. If we hope to put anything up, from the farmers’ markets, this year, the local farmers are going to need some serious rain.

Instead of spending money on flowers, this year, we opted to try container gardening, in pots. Something we’ve done on a smaller scale, for years, but stepping it up a bit, this year. I previously talked about our container gardening experiment here and here.

The garden is out of control in seven weeks! Pictures can’t do it justice so Amanda’s artistic photos will have to suffice.

Looks like it is past time to tie the cauliflower leaves over the heads. Three of the four have heads, one is missing?

This is the second planting on all the lettuces, including this arugula. Each planter/planting has made 12 good-sized salads. Not too shabby for a couple of bucks worth of seeds. We have five planters of salad greens, arugula and spinach.

 

The broccoli has not been a success. It looks more like broccolini. It is very sweet and tender. But it has not made much more than a little snack while watering. The dill is doing great. Should have planted more because we *love* to cook with it!

 

These are the little yellow pear tomatoes that we picked up at Grow Benzie. Aren’t they sweet??? My photographer, sure makes them look good!

And the tomatillo plant is HUGE! It has taken over everything near it! It has developed it’s little paper pouches. Can’t wait to make salsa verde. Last years was a learning experience and still a hit!

 

Peppers, peppers and more peppers. It is time to start harvesting the jalapeno. The sweet bell pepper and red hot chili peppers need a little more time. We’ve eaten several zucchini, maybe six or so. Not bad for a single plant, in a container, I say. There are several zukes that have totally turned yellow but are still quite small. I now see where something has burrowed into the soil near its base. I wonder if it has damaged the roots? Darn chipmunks…

  

Carrots have now been planted.

Radishes are long gone, a big hit.

Eggplants are covered in blooms.

Snap peas need pulled up, they have finished putting on. Peter has requested three times as many next year. Coming from a self-proclaimed pea hater, they were a big winner!

The beets and beet greens have been removed. Neither seemed to thrive. Really pitiful looking. They must not like being *contained*….

The celery and shallot experiments, with planting the kitchen leftover *trimmings*, are still growing and looking great.

The tomatoes are all coming on strong and looking like we’ll have a bumper crop of many varieties.

The green onions still look pitiful. Barely more than strings, but the shallots are busting out of the ground. I think we could plant a planter full of those and garlic, next year.

Eating our first two cucumbers tonight! They smell fresh and dee-licious!

The parsley and cilantro have both done poorly this year, barely keeping us in enough herbs to cook with. It must have to do with the heat. The basil is just now starting to go crazy. The mint, chives and thyme are definitely thriving and healthy!

So all in all it has worked out well to photograph and blog about the containers. I feel like I have a handle on next years plantings.

Now all we need is a good dance and some rain….

Posted in Cottage, Gardening, Landscape, Nature, Photography, View out my window | Tagged , , , , , , | 4 Comments

Independence Week in Pictures

Hopefully you were able to enjoy some family time, too!

 

Two of the chickens Krystal, and Dustin, raised. They were so moist and delicious! Lemon pepper/herb and cajun.

 

A sunset boat cruise. Dustin just couldn’t wait to dive in!

  

Hammock time.
Glad someone turned off the irrigation!

John’s dog, Ollie, likes Amanda.
Or maybe she was the last one left on the deck???

 

Posted in Celebrate, Cottage, Eating, Family, Photography | Tagged , , , , , , | Leave a comment

A Friday Finish

I was gifted Amy Butler’s Institches book, several years ago. It is full of a variety of simple projects. Pillows, purses, bags, throws, bathrobe, a shower caddy….  I hate to admit that I have only used it for one pattern.

But I have used that one pattern three times.

Sort of.

I rarely use a pattern, or recipe for that matter, as written. I love these lounge pants, especially once I cut the front waist down about two inches, the back about an inch and seamed the sides in about two on each side. It’s almost as if the pattern is written for someone 5′ 10″ and shapelier that I!

With this super warm weather, you dress for hot weather but come time to go in and cook dinner, the house starts to feel too cool for the tanks and shorts. Slipping into a pair of lounge pants is the perfect answer.

Lotta Jansdotter Echo

I picked up this Lotta Jansdotter Echo, Scattered Blooms in Navy, way back in the winter. I am so in love with this fabric, I didn’t want to cut into it. It’s a little heavier than your usual quilting fabric. Heavy enough that I made a shift back in February, out of one of her other colors and have since worn the tail off of it. I finally broke down and decided to cut into this piece. I added contrasting bands at the hem, Woven in Navy, because I could. And who can resist a 2″ elastic combined with a drawstring waist? Not I.

Crystal Lake, MI

They are great for early morning coffee, at the lake, too.

I love them. I’m so glad I have finally altered the pattern to where I can make them without trying them on 12 times. I am so happy I finally took this fabric out of hiding, where I can enjoy it more often.

You should try it. Get that favorite fabric that you are saving for “something” out and enjoy it, now!

You know there will always be a new favorite and it may even be sooner than you can imagine!

   

Posted in A Sttitch in Time, Books, Can I get a Whoop Whoop, fabric, Sewing, TGIFF | Tagged , , , , , , , , | 27 Comments

It’s like peeking in windows

only legal! And the exact window you want to peek in to, too!!

Oh, this is going to be a fun blog hop/tour to follow. I love getting to sneak a peek inside other people’s spaces.

Not to mention there are prizes, too! Who wouldn’t love a Pink Chalk gift certificate?? Check it out!

Squeal!!!!!
My Liberty of London fabric arrived yesterday!! UPS said it wouldn’t arrive until the 6th and it came on the 2nd. How about that for a nice surprise outside my front door?!

This is the fabric for the Liberty Charm Swap I recently talked about.

I’ve never owned Liberty of London fabric and as I previously said, the only time I have seen it was in ready-made clothes. JCrew, one of my favorites, uses it almost seasonally, But they rarely make it to the sale rack, in my size…. The weave it so tight, it is slippery, almost like a polyester. But with such a lovely hand to it. It is so gorgeous I’m not sure I even want to cut into it!!

Seriously.

But I will…. Hopefully I can get my charms in the mail today, before the holiday.

Posted in fabric, Fabric Tuesday, Sewing, studio, Where I Sew, Where I Sew | Tagged , , , | 2 Comments