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Up North Michigan Farmers’ Markets are just started to bust with the summer’s produce, so when we went on Saturday I bought one of everything! The blueberries are especially large, this year, and bursting with a beautiful sweet flavor. On our way home we … Continue reading
Blueberries anyone? As one of the few fruits native to North America, blueberries have been found to be a superfood, so good for you that you should go out of your way to eat them. They neutralize free radicals, protect … Continue reading
When I make a green smoothie it is usually for its nutrient dense qualities not as a way to get in more fruit. Fruit is easy, right? Since we gave up dairy, yes, ice cream is dairy, we sometimes find … Continue reading
We’ve been busy around here reworking recipes to better fit our dairy-free, gluten-free way on eating and striving to leave the world a little better than when we started. I don’t think a recipe makeover, yet, has let us down. … Continue reading