Tag Archives: gluten free

Potato Leek Soup

This soup was so good, the three of us ate it up.  Well, almost…. There is one bowl left for us to fight over tomorrow. On a cold, snowy, wind blowing 50 mph kind of night this soup couldn’t be … Continue reading

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Who needs gluten when you have a piecrust like this?!

Yes, we are practicing making pumpkin pie. And practicing eating it.  We can always use more practice around here.  Getting all geared up for our first gluten-free, dairy free (we do use butter, don’t mean to mislead you) Thanksgiving, so … Continue reading

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Perfect Fall Soup ~ Perfected

High in nutrition and low in calories, this soup is sunshine in a bowl.  It will hit the spot on chilly, fall days. The taste of oranges with ginger and undertones of onion and garlic? Oh no, people, this is … Continue reading

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Curried Chicken Salad

Youngest Daughter recently returned from a business trip bragging up the curried chicken salad she had had and insisted I read her mind and give it a whirl. She knows what a sucker I am for curry.  Anything.  Curry. We’ve … Continue reading

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Pumpkin tastes like Fall

Remember way back when…  I made up some Madagascar Vodka Vanilla? Well…..  After chatting with my sostinkinhappy, vanilla extraordinaire, and friend she encouraged me to try some variations.  This one is Tahitian Rum Vanilla.  Could it be any darker and richer? … Continue reading

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Thai Vegetables with Seared Cod

On a recent trip to Detroit, we had time to kill before a ball game.  We headed out, dodging the raindrops, while looking for something a little healthier (not to mention gluten-free) before the big game.  We happened upon Detroit Seafood … Continue reading

Posted in cod, Cooking, Eating, fish, Gluten Free, Recipes, Thai | Tagged , , , , , , | 3 Comments

What is better on a cold and rainy day

….than a bowl of tomato soup? A bowl of homemade tomato soup goodness. That’s what I’m talking about. Tomato Soup printer friendly version 3 good-sized shallots, sliced and diced 3 smaller garlic cloves, chopped up A sprinkling of cayenne flakes … Continue reading

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Eat your veggies!

Seriously.  These were incredible.  The most incredible veggie I’ve had in a long wintrywhile. These  were part of a Today Show segment on guilt free girls night in recipes, from ex-“Top Chef” contestant Candice Kumai.  In her new cookbook, “Pretty Delicious,” … Continue reading

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